Pan Fried Zucchini is a crispy, fried, golden brown side dish packed with flavor and texture perfect for any dinner. The crunchy golden breadcrumb and parmesan outside paired with a refreshing juicy inside is such a treat!
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Garlic Parmesan Pasta is cooked in a creamy cheesy garlic sauce that is ready in minutes. With just a few simple ingredients you’ll be able to make a rich and delicious comforting weeknight dish.
This Cinnamon Roasted Sweet Potatoes and Apples recipe turns a nutrient-rich whole food into a sweet, savory, and crispy dish that will elevate your fall-season dinners.
This recipe takes all the best flavors from a stuffed bell peppers recipe and packs it into a casserole.
This ambrosia salad is a classic recipe just like Grandma used to make.
Cheap and easy, fast and cheesy, this baked spaghetti and meatballs takes no time at all to prepare giving you more time to do other things.
Ground Turkey is one of the cheapest meats you’ll find in the meat aisle. Its versatility allows it to take on additional flavors and it can be used in many different recipes
This Brown sugar roasted carrots recipe delivers a tender, roasted, buttery, melt-in-your-mouth, balance of sweet and savory carrots.
You will LOVE the smell of this incredible recipe as it bakes in the oven!
This is an easy dump and go dinner recipe using only 5 ingredients! Totally comforting and filling for the family.
When it comes to S’more Bars, the fewer the ingredients the better. These S’more bars only require four ingredients: Marshmallows, chocolate chips, graham crackers, and butter. Because butter makes everything better.
The result is an incredible, lightly toasted, chocolatey, crunchy sweet treat that is easy to make.
Made with fresh apples, aromatic cinnamon, and wholesome oats, this bread is a hearty and satisfying treat that is perfect for breakfast or dessert. The applesauce frosting adds a sweet and tangy touch that perfectly complements the warm and spicy flavors of the bread.