2
Cook the bacon until crispy. Drain excess grease from the pan, leaving about 2 Tbsp for the beans.
2
Chop the bacon into small pieces. Set aside.
2
Add green beans to the frying pan. Cover and cook 10-12 mins.
2
Add the chopped bacon and cook for another 1-2 minutes. Remove from heat and season with more salt and pepper. Serve and enjoy!