Blend for 2-4 minutes. Stop half way to scoop down the sides.
Roll into balls and place on a baking sheet lined with parchment paper. Place in the fridge to chill for 30 minutes. Once chilled, they're ready to eat. Grab 1-2 for a quick energy boosting snack.
Store in an airtight container in the fridge for up to 1 week or the freezer for up to 1 month.