Air Fryer Grilled Cheese
Crispy, melty grilled cheese made in the air fryer—ready in under 10 minutes with just 3 simple ingredients.
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Servings: 2 sandwiches
Ingredients
- 4 slices sandwich bread
- 4 slices cheese - 2 cheddar + 2 Havarti
- 3 Tbsp butter or mayonnaise
Instructions
- Spread butter or mayo on one side of each bread slice.
- Place one slice, spread-side down, in the air fryer basket.
- Top with 2 slices of cheese and the second bread slice, spread-side up.
- Cook at 370°F for 4 minutes.
- Flip and cook another 4 minutes, or until golden and crispy.
- Let cool slightly, slice, and serve warm.
Recipe Notes:
- Use sturdy bread like sourdough or Texas toast
- Chill leftovers and reheat in air fryer at 350°F for 3–4 minutes
- Use toothpicks to secure bread if needed
- Avoid freezing – texture suffers after thawing
- Customize with deli meat, veggies, or your favorite cheeses
The nutritional information provided is an estimate and is per serving.
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