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–+ servings

Baked Pears

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Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 8 servings

Ingredients

Instructions

  • In a small bowl, mix together the brown sugar, lemon juice, honey, and cinnamon.
    Two images of a white bowl with brown syrup ingredients and a small spatula.
  • Slice each pear in half. Use a 1 tsp measuring spoon to scoop out the core. Use a small knife to cut out the inner stem.
    Pears sliced in half on a cutting board, and pears with inner seeds scooped out.
  • Place pears in a casserole dish slice side up. Pour the sauce overtop of each one. Flip them over, slice side down.
    Sliced pears face up in a casserole dish with brown sauce. And another picture of sliced pears facing down in a casserole dish.
  • Bake for 22-25 minutes.
    Pears sliced in half in a brown sauce in casserole dish.
  • Flip them to be slice side up and bake another 5 minutes. Drizzle sauce over top of them and serve while still warm.
    Pears sliced in half in a casserole dish with brown sauce.

The nutritional information provided is an estimate and is per serving.

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