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Close up of garlic parmesan green beans with crunchy bread crumbs on a plate.

Garlic Parmesan Green Beans

A combination of tender fresh green beans is mixed with roasted garlic, savory parmesan cheese, and crispy bread crumbs.
5 from 2 votes
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4 servings

Ingredients

Instructions

  • Preheat oven to 400℉. Line a baking sheet with parchment or foil. Or spray with nonstick cooking spray.
  • Add green beans, parmesan cheese, minced garlic cloves, olive oil, bread crumbs, salt and pepper to a large bowl. Toss everything together.
    Two images of a bowl of green beans with parmesan and bread crumbs.
  • Spread onto a baking sheet in a single layer. Bake for 15-20 minutes, flipping them halfway through. Cook until edges are crispy and golden brown.
    Two images of a baking sheet with green beans with crispy parmesan mixed with bread crumbs.
  • Add to serving plate, serve and enjoy. If desired you can sprinkle on more fresh grated parmesan cheese and a drizzle of lemon juice.
    A bowl of green beans with crispy parmesan bread crumb pieces.

Recipe Notes:

  • The cheese and bread crumbs will get crispy and clump together as everything bakes. It tastes delicious!
  • Spread the beans out into a single layer so they cook more crispy. Flip the green beans halfway through using a spatula. 

Nutrition Info

Calories: 150kcal | Carbohydrates: 14g | Protein: 5g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 5mg | Sodium: 444mg | Potassium: 280mg | Fiber: 3g | Sugar: 4g | Vitamin A: 838IU | Vitamin C: 15mg | Calcium: 115mg | Iron: 2mg

The nutritional information provided is an estimate and is per serving.

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