Homemade Powdered Sugar
Powdered sugar alternatives are easy to make at home. Whether you want a sugar-free alternative, or want to skip using refined sugar, this will show you two easy options that you can use in your recipes.
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Ingredients
- 1 cup lakanto monkfruit sweetener - or coconut sugar
Instructions
- Add the granulated sweetener (lakanto or coconut sugar) to a blender. Blend for 10-20 seconds or until the sugar turns into a powder. There might still be a few clumps which is fine.
- Pour powdered sugar into a fine mesh strainer overtop of a bowl.
- Sift the sugar through to remove any clumps.
- Store in an airtight container in a cupboard until ready to use.
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Notes
Nutrition info:
- Lakanto sweetener has 0 calories. It's made with erythritol and monk fruit extract.
- 1 tsp coconut sugar has 20 calories and 4 grams of sugar. It's made from coconut flower blossom nectar.
Nutrition info is auto-calculated and meant to be an approximation only.
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