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–+ servings

No Bake Birds Nest Cookies

No bake birds nest cookies are healthy, delicious and made with only five ingredients.
5 from 2 votes
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Prep Time: 10 minutes
Chill Time: 30 minutes
Total Time: 40 minutes
Servings: 6 bird's nests

Ingredients

Instructions

  • Add shredded coconut and cacao powder to a bowl.
    shredded coconut and cacao powder in a metal bowl with wooden spoon
  • Melt the coconut oil in the microwave for 20-30 seconds.
    melted coconut oil in glass bowl
  • Add the coconut oil and maple syrup (or honey) to the bowl and mix everything together.
    wet shredded coconut mixture in steel bowl with wooden spoon
  • Add 3 Tbsp of the bird's nest mixture to each muffin cup. Press down firmly. Create a well in the center using a butter knife. Place in the freezer to chill and harden for 30 minutes.
    flower shape pink and yellow silicone muffin cups inside a tin muffin pan with shredded coconut mixture inside each
  • Remove from freezer and pop each bird's nest out of the cupcake liner.
  • Top with 5-6 yogurt covered raisins. Serve immediately or store in the fridge or freezer in an airtight container.

Recipe Notes:

  • These cookies need to be kept cold because they are no-bake and rely on chilled coconut oil to keep them together. You can keep these in the fridge or freezer in an airtight container.

Nutrition Info

Calories: 351kcal | Sugar: 21g

The nutritional information provided is an estimate and is per serving.

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