Andi Anne

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About Andi Anne

Quick, Family-Friendly Dinners Made Simple.

I share real-food recipes made with everyday ingredients and easy, step-by-step photos to guide you.

With over 650 approachable, budget-friendly meals, you'll find everything you need to make dinner feel doable again - even on your busiest nights. Browse all easy dinner recipes here.

AndiAnne was founded in 2020 and is your go-to destination for easy, family-friendly dinner recipes made with real ingredients and simple steps.

Here you'll find approachable, feel-good meals made for real life - whether you're cooking for picky kids, trying to stretch your grocery budget, or just figuring out what to make at 5 p.m.

From 30-minute dinners and one-pan meals to sheet pan dinners and casserole classics, everything is designed to be simple, flexible, and completely doable - even on your busiest nights. My goal is to help you feel calm and confident in the kitchen, no matter your energy level or cooking experience.

👉 Try one of our top reader-favorite recipes:

  • Brown Sugar Soy Sauce Salmon
  • My Six Easy Salmon Marinades
  • Simple Sauteed Green Beans
  • Juicy Baked Pork Tenderloin
  • Grandma's Classic Meatloaf

What You'll Find Here

Real food made simple - for real families.

  • Quick + Easy Dinners: One-pan meals, slow cooker favorites, and 30-minute wins.
  • From-Scratch Basics: Sauces and dressings, and pantry staples that make weeknights easier.
  • Smart Ideas: Budget-friendly recipes to stretch ingredients without sacrificing flavor.
  • Classic Family Meals: Nostalgic, cozy recipes that bring everyone to the table.
  • Grace Nights: Easy dinner hacks because sometimes cereal does count as dinner.

Every recipe includes step-by-step photos and clear instructions so you can feel confident in the kitchen, even if you're not "a cook."


Our Story

AndiAnne began with a simple idea: dinner should feel doable again.

Our founder, Andi, was a tired mom who wanted to feed her family better but didn't have the time, energy, or confidence to cook everything from scratch. So she started experimenting - learning easy techniques, creating practical systems, and developing recipes that actually worked on busy nights.

What began as a few homemade dinners turned into a thriving food blog that now reaches over 500,000 monthly readers.

Today, AndiAnne.com is a trusted source for quick, healthy, budget-friendly recipes that help families feel calmer, more confident, and connected around the dinner table.

Read More About Andi's Story Here
skillet with baked tortellini casserole

Our Philosophy

Everything we share comes back to five simple beliefs:

  1. Real Food Made Simple - From-scratch recipes without the extra fuss.
  2. Smart Shortcuts - Because store-bought sauce and rotisserie chicken save sanity.
  3. Grace & Real Life - Dinner doesn't have to be perfect to be meaningful.
  4. Nostalgia & Connection - Old-school comfort food that feels like home.
  5. Confidence & Calm - You already have what it takes to make dinner doable.

We don't do guilt or perfection here - just real food, real life, and real connection.

The Dinner Rescue Club

The Dinner Rescue Club is where our community gathers - a free weekly email that helps women rescue dinner from chaos, guilt, and perfectionism.

Each week, subscribers get:

  • A new family-friendly recipe that actually works
  • Time-saving hacks and meal ideas
  • Encouragement for the nights you need a break

Join over 30,000 subscribers and get dinner back on track - with more calm, more confidence, and fewer dishes.

Join the Dinner Rescue Club →

What Makes AndiAnne Different

At AndiAnne.com, we don't just share recipes - we share real systems, stories, and shortcuts to help dinner feel doable again.

We believe food should feel comforting, not complicated. Dinner doesn't have to be fancy or perfect to matter - it just has to happen.

Here's what makes this space different from most recipe sites:

  • Real food made simple: Every recipe starts with familiar, affordable ingredients you probably already have in your kitchen.
  • Step-by-step visuals: Each post includes clear photos so you know exactly what things should look like - no guessing, no overwhelm.
  • Kid-approved meals: These are family dinners designed to please picky eaters and tired parents.
  • Smart shortcuts: I love sharing practical ways to save time - like using rotisserie chicken, frozen veggies, or one-pan methods that cut dishes in half.
  • Grace over perfection: Life gets busy. Some nights, the win is just getting food on the table - and that counts.
  • Rooted in nostalgia: I'm drawn to old-school comfort food that reminds us of home - the kind of recipes that bring everyone together, no matter how the day went.
  • Confidence through simplicity: My goal isn't to make you a chef. It's to help you trust yourself in the kitchen again - with flexible, forgiving recipes that actually work.

Who We Serve - Busy Moms and Home Cooks

Our readers are mostly busy women who want:

  • Quick, easy recipes for busy weeknights.
  • Meals that are affordable, family-friendly, and actually taste good.
  • Step-by-step instructions with photos for confidence in the kitchen.
  • Meal variety without overwhelm or extra time.

If that sounds like you - welcome. You've found your people. If you've ever looked at the clock at 5 p.m. and thought, "What can I make that won't make me lose my mind?" - you're in the right place.

Take a deep breath. You're doing enough. Let's bring calm and connection back to dinner - one real, imperfect meal at a time.

-Andi


Frequently Asked Questions

What kind of recipes does AndiAnne share?

Mostly easy dinner recipes - think one-pan meals, 30-minute dinners, and comfort food classics made with real ingredients. You'll also find from-scratch basics like sauces, dressings, and seasoning blends that make weeknights easier.

I'm not a great cook, will your recipes help me?

Absolutely. Every recipe includes step-by-step photos and clear instructions. If you can follow a photo, you can make dinner with me!

Do you test every recipe?

Yes. Every single recipe is tested multiple times in my home kitchen - if it's confusing, time-consuming, or doesn't turn out well, it doesn't get published.

Do you work with brands?

Yes. I love collaborating with brands that align with my values of real food, simplicity, and authenticity. For sponsored partnerships or collaborations, please email hello@andianne.com.

Where should I start if I'm new here?

Can I share your recipes on my blog or social media?

You're welcome to share a link to my recipe or a photo with credit back to the full post on AndiAnne.com. Please don't copy and paste the full recipe - just link directly to it so others can find all the steps and photos.

Real Life, Real Results

Here's what readers are saying:

  • "Even my picky eaters were gobbling these up like candy!"
    - Michelle K., from Sautéed Green Beans Recipe →
  • "Perfect recipe!! Chicken comes out perfect every time!"
    - Aimee, from Air Fryer Chicken Breasts Recipe →
  • "I quadruple the recipe and freeze in batches-my kids are constantly asking for more."
    - Christine, from Energy Balls (6 Ways) Recipe →
  • "Absolutely amazing recipe! Family loved it so much that it's now on our top favorites list."
    - Cari, from Juicy Baked Pork Tenderloin Recipe →
  • "Best green beans ever! My boyfriend wouldn't stop talking about them for days."
    - B., from Sautéed Green Beans Recipe →

I'd love to hear from you!

If you have any questions about a recipe, want to share a dinner success, or just need help figuring out what to make tonight, feel free to email me anytime at hello@andianne.com.

You can also find AndiAnne on Pinterest, Instagram, Facebook and YouTube.

And if you love easy, family-friendly dinners, join over 55,000 subscribers inside the Dinner Rescue Club - my free weekly email filled with quick recipes, practical tips, and encouragement for your busiest nights.

Top 10 AndiAnne Recipes

Need some inspiration? Here are 10 recipes readers are making right now:

  • Brown Sugar Soy Sauce Salmon
  • Crispy Roasted Sweet Potatoes
  • French toast bake in a casserole dish
    French Toast Bake
  • A pan with smothered pork chops in gravy sauce
    Smothered Pork Chops
  • a plate of honey balsamic brussels sprouts
    Honey Balsamic Brussels Sprouts
  • stack of oatmeal cookies with cup of milk in background
    Chewy Oatmeal Cookies
  • Easy Chia Pudding Recipe (6 Flavors + Meal Prep Tips)
  • Cast iron skillet with sauteed green beans and a wood spatula.
    Sauteed Green Beans
  • Bags of salmon fillets with marinades
    Six Easy Salmon Marinades
  • A serving plate with sliced baked pork tenderloin.
    Juicy Baked Pork Tenderloin

Or Browse The Full Recipe Index →

Welcome, I'm Andi!

Here you'll find over 650 easy-to-follow recipes with plenty of images to guide you every step of the way!

More about me

Popular Recipes

  • Chocolate chip zucchini muffins
    Chocolate Chip Zucchini Muffins
  • baking sheet with roasted carrots
    Roasted Brown Sugar Carrots
  • S'more Bars
  • Peanut butter oat balls on a baking sheet.
    Peanut Butter Oat Balls

30-Minute Dinners

  • Boneless Baked Honey Garlic Chicken Thighs
    Honey Garlic Boneless Chicken Thighs
  • Egg fried rice with leftover broccoli, cauliflower, and carrots in a skillet.
    Leftover Fried Rice, Veggies and Eggs
  • A large bowl of creamy tomato soup with tortellini and Italian sausage topped with parsley.
    Creamy Tomato Tortellini Soup
  • A large skillet with mushrooms, chicken, and green bell peppers in an onion soup gravy.
    Onion Soup Gravy Chicken Skillet

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