Just a handful of ingredients to create a simple and decadent grab-and-go breakfast.
Snacks
These homemade raspberry muffins are sweet, tart and bursting with flavor. Perfect for a grab-and-go breakfast or afternoon pick-me-up snack!
I love this recipe because it’s simple, easy and delicious! The perfect crowd-pleaser if you ask me!
Filled with hearty old-fashioned rolled oats, and sweetened with honey and ripe bananas.
These six blended baked oat flavors are so easy and made using a blender.
These baked chocolate chip oatmeal cups are ooey-gooey, chocolatey goodness.
Greek Yogurt Blueberry Muffins are a wonderful way to use blueberries and oats in your baking. These muffins make an easy grab-and-go breakfast.
Apple cinnamon overnight oats can be made in advance and served the next morning. This is one of my favorite flavors!
These zucchini chocolate chip muffins are ooey-gooey, chocolatey goodness. Made with grated zucchini and chocolate chips! So yummy.
These scones are slightly crispy outside with a flaky inside. Perfect for an easy brunch during the holiday season.
When it comes to S’more Bars, the fewer the ingredients the better. These S’more bars only require four ingredients: Marshmallows, chocolate chips, graham crackers, and butter. Because butter makes everything better.
The result is an incredible, lightly toasted, chocolatey, crunchy sweet treat that is easy to make.
Made with fresh apples, aromatic cinnamon, and wholesome oats, this bread is a hearty and satisfying treat that is perfect for breakfast or dessert. The applesauce frosting adds a sweet and tangy touch that perfectly complements the warm and spicy flavors of the bread.