Garlic green beans with bacon is easy, simple and loaded with flavor. Bacon is cooked in a skillet, then green beans and garlic are sautéed in a small amount of the bacon grease. Everything is tossed together at the last minute for an easy side dish. Garlic Green Beans with Bacon This is a simple …
Andi
Chocolate protein mini muffins are a simple gluten-free treat to make for your family. These muffins are made with oat flour, cacao powder, and protein powder as the base. You can sweeten these with a natural sweetener like coconut sugar, maple syrup or honey. Or choose a sugar-free sweetener for anyone who is on a …
Homemade pumpkin puree is easy to make. All you need is a small pumpkin and a baking sheet. If you’ve ever roasted squash or vegetables before, then you can easily make your own pumpkin puree! Homemade Pumpkin Puree You can make your own pumpkin puree easily at home. All you need is one small sugar …
Aren’t these Halloween mummy chickpea brownies the cutest? They’re actually quite easy to make. These brownies are gluten-free and use no refined sugar. The cream cheese icing is made without powdered sugar – instead using coconut sugar to sweeten. The candy eyeballs add the perfect touch to this spooky, delicious treat that will be a …
This cream cheese frosting made without powdered sugar. It uses all-natural real food ingredients including cream cheese, whipping cream (heavy cream), coconut sugar and vanilla extract. You can use this frosting on top of your cakes, cupcakes and cookies. Cream Cheese Frosting Without Powdered Sugar This is my favorite icing recipe for our homemade cupcakes …
Lemon herb baked cod with tomatoes is an easy one-dish dinner. The cod fillets are marinated in a lemon herb sauce and then roasted along with tomatoes and lemon wedges. This recipe can be served on its own or paired with rice, quinoa or pasta. Lemon Herb Baked Cod with Tomatoes Nothing beats an easy …
Coconut cinnamon ginger cookies are gluten-free and made with no flour. This recipe uses a keto-friendly sweetener, plus sunflower seed butter to hold everything together. Cinnamon and ginger powder are added for the perfect hint of spice. These cookies taste so good with a spoonful of coconut cream and a cup of tea. Coconut Cinnamon …
This sweet potato soup is packed to the brim with delicious vegetables. It’s vegetarian, full of fiber, vitamins and antioxidants. Serve it for dinner or meal prep it for a week of lunches. Either way, you’re gonna love this soup with a variety of textures and hint of sweetness. Sweet Potato Soup I think I’ve …
Roasted root vegetables with pomegranate seeds are an easy side dish to enjoy this season. Butternut squash, sweet potatoes, rutabaga, turnips and brussels sprouts are baked in the oven, then topped with fresh pomegranate seeds. This side dish is so simple to make and pairs beautifully with turkey, but you can also eat it with …
Lemon garlic chicken wings are light and fresh using ingredients you already have in your kitchen! These wings are made with freshly squeezed lemons, garlic powder, onion powder, salt and pepper. They’re baked in the oven for a simple yet flavorful dish that can be paired with a side salad or quinoa. Lemon Garlic Chicken …
Paleo pumpkin pie bars are no-dairy, no-sugar, gluten-free and nut-free. They’re made with a coconut flour crust and an easy pumpkin filling. These bars require a lot less fuss than a traditional pie. You can use a rectangular baking dish and then slice it into bars for an easy Thanksgiving or Christmas dessert! Paleo Pumpkin …
Carrot apple cabbage coleslaw is made with sliced cabbage, shredded carrots, red apple, parsley, pumpkin seeds and a paleo mayonnaise dressing. It’s a great salad to put together as a side dish for dinner or meal prep for easy lunches. Carrot Apple Cabbage Coleslaw This salad is full of flavor! It’s my husband’s new favorite. …