Air fryer potatoes are crispy on the outside and soft on the inside. They’re made with a bit of oil, some spices and parmesan. The results are truly delicious and a must-try for any air fryer lovers out there!
Christmas
Air fryer green beans are tossed with olive oil, spices, and a bit of parmesan cheese to create a delicious and flavorful side dish!
Perfectly seasoned chicken breasts are smothered in a rich and flavorful gravy sauce – It’s fast and easy to make, and perfect to serve with mashed potatoes, rice or pasta noodles.
Stuffed acorn squash with ground beef and parmesan is an all-in-one dinner. Perfect to serve during the Fall or Winter months!
This juicy baked pork tenderloin is absolutely delicious. It’s coated in a rub made from sweet and savory herbs, spices, and sugar, that flavors and caramelizes as it bakes. The dish is served in mouth-watering slices that are cut like butter and go with just about every side dish imaginable. Be sure to try my garlic parmesan …
Made from fresh broccoli, a variety of cheeses and filling white rice for a wonderful weekday meal that everyone will love.
Perfectly crispy potatoes roasted in the oven. These go well with almost anything!
Amish Bread is a delicious, soft, fluffy, and sweet bread anyone can make, perfect for learning the basics of bread making.
These scones are slightly crispy outside with a flaky inside. Perfect for an easy brunch during the holiday season.
This Cinnamon Roasted Sweet Potatoes and Apples recipe turns a nutrient-rich whole food into a sweet, savory, and crispy dish that will elevate your fall-season dinners.
This ambrosia salad is a classic recipe just like Grandma used to make.
This Brown sugar roasted carrots recipe delivers a tender, roasted, buttery, melt-in-your-mouth, balance of sweet and savory carrots.