Fried cabbage is a simple and easy side dish. It’s cheap too! You only need four ingredients to make this recipe. Fried Cabbage This cabbage can is a great vegetable to serve with any meal. It tastes great in the morning with eggs, or at dinner with chicken legs or keto meatloaf. This recipe cooks …
Side Dishes
Roasted vegetable wild rice salad is a wonderful winter salad idea to serve as a side dish. It’s made with roasted brussels sprouts, carrots, and baby potatoes. These are mixed with wild rice, salad mix, and red onion. The salad is flavored with a delicious apple cider vinegar dressing and feta cheese. This salad is …
Keto stuffing is full of flavor and delicious healthy ingredients. This recipe is low carb, gluten-free, nut-free and sugar-free. The breadcrumbs are made using my coconut flour biscuit recipe. This is paired with stir-fried vegetables and fresh herbs, which are then baked in the oven. You can serve this keto stuffing for Thanksgiving or Christmas …
Coconut flour biscuits are an easy way to enjoy a gluten-free, keto-friendly biscuit with your favorite meal. This recipe uses only five ingredients to make a simple biscuit that tastes both sweet and savory. Coconut Flour Biscuits If you’re looking for a coconut flour recipe, this one is super easy to make. These biscuits have …
Balsamic rosemary beets are sweet tasting and delicious. First, the beets are tossed with a balsamic rosemary marinade. Then they’re roasted in the oven for about an hour. The result is a simple side dish full of flavor. Pair this with chicken, turkey, or steak. Roasted Balsamic Rosemary Beets This is an easy side dish …
Garlic green beans with bacon is easy, simple and loaded with flavor. Bacon is cooked in a skillet, then green beans and garlic are sautéed in a small amount of the bacon grease. Everything is tossed together at the last minute for an easy side dish. Garlic Green Beans with Bacon This is a simple …
Roasted root vegetables with pomegranate seeds are an easy side dish to enjoy this season. Butternut squash, sweet potatoes, rutabaga, turnips and brussels sprouts are baked in the oven, then topped with fresh pomegranate seeds. This side dish is so simple to make and pairs beautifully with turkey, but you can also eat it with …
Carrot apple cabbage coleslaw is made with sliced cabbage, shredded carrots, red apple, parsley, pumpkin seeds and a paleo mayonnaise dressing. It’s a great salad to put together as a side dish for dinner or meal prep for easy lunches. Carrot Apple Cabbage Coleslaw This salad is full of flavor! It’s my husband’s new favorite. …
Fall harvest salad is made with delicata squash, pomegranate and kale. It’s a beautiful feast for the eyes. This salad is loaded with incredible flavors and perfect to serve for any Fall celebration. This salad is topped with a simple homemade apple cider vinegar dressing. Squash Pomegranate Kale Salad Isn’t this a beautiful salad? What …
Want to learn how to bake delicata squash? The process is very easy. I’ll walk you through all the details including frequently asked questions below. How To Bake Delicata Squash Welcome to the beginning of Fall! You know the season is upon us when the squash is aplenty at the grocery stores and farmers’ markets. …
Chicken bacon avocado salad with maple dijon dressing is loaded with delicious ingredients including marinated baked chicken, crispy bacon, lettuce, tomatoes, corn, and avocado. It’s topped with a homemade maple dijon salad dressing. This recipe is a feast for the eyes – serve it on special days when you want a healthy filling salad at …
Chickpea lemon tuna salad is made with light lemon dressing. This salad recipe is simple, yet flavorful with chickpeas, tomatoes, cucumbers and canned tuna. Serve this as a side salad or eat on its own for a high-protein lunch. Chickpea Lemon Tuna Salad This chickpea lemon tuna salad is healthy and tastes great. You’ll be …